Muffins That Taste Like Donuts
Here's a great recipe for my muffin-loving mateys. My friend, Joy in China, posted this recipe to her Facebook page this morning. Being a muffin and donut lover, I thought these sounded like the perfect complement to my morning cup o' tea.
I wasn't disappointed. These definitely go in the "Make Again" column. Typical of muffins, they mix up quickly and easily. Then, after they're baked, you roll them in a cinnamon-sugar mixture. I used a regular muffin tin. Joy says she used a mini-muffin tin, and that is what I plan to do next time. More cinnamon and sugar per bite that way...
Light, fluffy amazingness!
Give them a try.