My girls and I love to bake cookies, set a pretty table, and make a pot of tea to share together.
Today we made short bread. This is the recipe I've had in my collection the longest. A friend showed me how to make it in the fifth grade and I wrote the recipe down, then and there, in my elementary style printing. It takes only three ingredients and is the easiest thing you could ever whip up from scratch. But believe me when I tell you that it's delicious.
Try this one soon, you hear?
- 2 sticks butter (don't substitute!)
- 1/2 cup sugar
- 2 cups all-purpose flour